Time: 10 minutes
Serves: 1
Ingredients:
For the filling -
- 1/2 apple, peeled and diced
- 1 teaspoon lemon juice
- 1 teaspoon maple syrup
- 1 pinch ground cinnamon
- 1 tablespoon water
For the crumble -
- 1 slice butter (~15g)
- 1 tablespoon fine oat flakes
- 4 tablespoons plain flour
- 2 tablespoons cane sugar
- 2 chopped blanched almonds (optional)
Recipe:
- Mix chilled butter, fine oats, flour, sugar and almonds and set aside.
- Mix all remaining ingredients in a mug and microwave for 3 minutes.
- Add the set aside ingredients, the crumble, to the top of the mixture in the mug. Microwave for 2 1/2 minutes.
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